Letsdough Stone Oven Part Baked Sourdough Plain Demi Baguette 26 x 140g
Letsdough Stone Oven Part Baked Sourdough Plain Demi Baguette 26 x 140g
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£18.54 GBP
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£18.54 GBP
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A classic French plain half-A classic French, plain, demi baguette made with fermented dough and special wheat flour, for a classic sourdough taste. Part-baked and frozen. Perfect for bread baskets, served with soup, or sliced open and enjoyed as a sandwich. Thaw and bake as instructed before serving.
INGREDIENTS :
Wheat Flour, Water, Salt, Yeast, Wheat Gluten, Emulsifier (Mono-And Diglycerides Of Fatty Acids), Malted Wheat Flour, Flour Treatment Agent (Ascorbic Acid).
Contains: Gluten. May Contain: Traces Of Eggs, Traces Of Dairy Products, Traces Of Nuts, Traces Of Sesame Seeds.
Contains: Gluten. May Contain: Traces Of Eggs, Traces Of Dairy Products, Traces Of Nuts, Traces Of Sesame Seeds.
ALLERGY ADVICE :
For allergens: See ingredients in Bold.
USAGE INFO :
Baking Instructions: Defrosting approximately 0-10 min at room temperature. Preheating oven at 230°C. Baking (in ventilated oven) approximately 10-12 minutes at 190-200°C.
